Pab Pawg Loj Nyiam-Saccharomyces Ferment Lysate Filtrate

Bifida Ferment LysateSaccharomyces Ferment Lysate Filtrateyog ib qho khoom xyaw uas tau dhau los ua neeg nyiam hauv kev lag luam tu tawv nqaij hauv xyoo tas los no. Dab tsi yog qhov dawb huv ntawm bifida ferment lysate? Vim li cas thiaj kub?

Tib neeg Microbes:

Muaj ntau yam kab mob uas pom tsis pom qhov muag liab qab ntawm tib neeg lub cev, suav nrog ntau cov kab mob thiab cov fungi. Cov kab mob feem ntau tsis muaj teeb meem lossis txawm tias muaj txiaj ntsig zoo rau tib neeg, thiab tsuas yog ob peb kab kab mob uas muaj teeb meem. Cov kab mob feem ntau tsis muaj teeb meem lossis txawm tias muaj txiaj ntsig zoo rau tib neeg, thiab tsuas yog ob peb kab kab mob uas muaj teeb meem.

Cov kab mob muaj txiaj ntsig kuj tuaj yeem siv los ntawm tib neeg, xws li bifidobacteria uas pab kho qhov sib npaug ntawm cov hnyuv, nrog rau lactobacilli, poov xab, thiab lwm yam ntxiv rau cov zaub mov, xws li cov kab mob uas muaj txiaj ntsig zoo rau kev noj qab haus huv hu ua probiotics. Peb tau hais tias thawj qhov thaiv ntawm daim tawv nqaij yog sebum membrane sab nraum lub stratum corneum. Qhov tseeb, cov yeeb yaj kiab microbial yog thawj qhov teeb meem ntawm daim tawv nqaij.

Saccharomyces Ferment Filtrate yog dab tsi?

Bifidobacterium: scientific lub npe Bifidobacteria, yog ib qho anaerobic Gram-positive bacillus. Bifid poov xab fermentation khoom lysate yog cell metabolite uas yog fermented thiab tawg los ntawm bifidobacteria los ntawm niaj hnub biotechnology txheej txheem los ntawm strain xaiv, nruab nrab xaiv, thiab fermentation. Nws muaj ntau yam khoom xyaw los tswj cov tawv nqaij noj qab haus huv thiab kho cov tawv nqaij puas, suav nrog collagen, enzymes, ntau yam peptide tebchaw, ntau yam amino acids, phospholipids, ntau cov vitamins, ntau yam minerals thiab kab kawm, polysaccharides, organic acids thiab lwm yam cell dej-soluble Cheebtsam. .

Saccharomyces Ferment Extract Cov txiaj ntsig:

●Anti-oxidize nyhuv:

Ntau yam khoom siv hauv saccharomyces ferment lysate filtrate muaj cov nyhuv antioxidant muaj zog, uas tuaj yeem tawm tsam dawb radicals hauv ib puag ncig, yog li tiv thaiv daim tawv nqaij los ntawm ib puag ncig muaj kuab paug thiab hluav taws xob ultraviolet;

● Moisturizing Effect:

Cov polysaccharides thiab amino acids nyob rau hauv lub lysate ntawm bifid poov xab fermentation khoom yuav txhim khu cov tawv nqaij muaj peev xwm moisturizing, tiv thaiv daim tawv nqaij noo noo, thiab ua rau cov tawv nqaij softer thiab smoother.

● Anti-wrinkle nyhuv:

Peptides saccharomyces ferment lysate filtrate tuaj yeem txhawb nqa collagen ntau lawm, txhim kho daim tawv nqaij elasticity, thiab txo cov tsos ntawm wrinkles thiab kab zoo.

● Anti-inflammatory nyhuv:

Ntau yam khoom siv hauv saccharomyces lysate filtrate tuaj yeem txo qhov kev mob ntawm daim tawv nqaij, yog li txo qhov mob thiab liab ntawm daim tawv nqaij.

Yog li ntawd, saccharomyces lysate filtrate yog dav siv nyob rau hauv ntau yam tshuaj pleev ib ce, xws li cov khoom tu tawv nqaij, tshuaj pleev ib ce, lub ntsej muag lub ntsej muag, thiab lwm yam, los muab cov tawv nqaij moisturizing, anti-oxidation, anti-wrinkle, anti-inflammatory thiab lwm yam teebmeem.

Saccharomyces Ferment Side Effects:

Saccharomyces Ferment, thaum siv rau hauv cov khoom tu tawv nqaij thiab tshuaj pleev ib ce, feem ntau suav hais tias muaj kev nyab xeeb rau tib neeg. Txawm li cas los xij, ib yam li txhua yam khoom siv tu tawv nqaij, muaj peev xwm ua rau muaj kev phiv, tshwj xeeb tshaj yog tias koj muaj cov tawv nqaij rhiab lossis kev ua xua. Nov yog qee qhov kev mob tshwm sim lossis kev xav kom nco ntsoov thaum siv cov khoom uas muaj Saccharomyces Ferment:

● Daim tawv nqaij rhiab heev:

Qee tus neeg yuav nkag siab rau qee yam ntawm Saccharomyces Ferment, uas tuaj yeem ua rau tawv nqaij khaus, liab, khaus, lossis pob khaus. Nws raug nquahu kom ua qhov ntsuas patch rau ntawm thaj chaw me me ntawm daim tawv nqaij ua ntej siv cov khoom uas muaj cov khoom xyaw no rau ntawm koj lub ntsej muag tag nrho.

● Kev Ua xua:

Txawm hais tias tsis tshua muaj, qee tus neeg yuav muaj kev tsis haum rau cov poov xab los yog cov khoom xyaw poov xab. Yog tias koj muaj cov poov xab ua xua, nws raug nquahu kom zam cov khoom nrog Saccharomyces Ferment los tiv thaiv kev tsis haum tshuaj.

● Pob txuv Breakouts:

Rau qee tus neeg, qee cov khoom xyaw fermented, suav nrog Saccharomyces Ferment, tuaj yeem ua rau pob txuv lossis tawg vim lawv lub peev xwm los ua kom cov tawv nqaij hloov pauv. Yog tias koj nquag ua pob txuv, saib xyuas koj cov tawv nqaij cov tshuaj tiv thaiv thaum siv cov khoom siv nrog cov khoom no.

Kev sib cuam tshuam nrog Lwm Cov Khoom Siv: Qee cov khoom siv tawv nqaij sib xyaw ua ke ntau yam khoom xyaw, thiab kev sib cuam tshuam ntawm cov khoom xyaw no tuaj yeem ua rau muaj kev xav tsis zoo. Yog tias koj siv cov khoom lag luam nrog Saccharomyces Ferment nrog rau lwm cov khoom xyaw nquag, nws yog qhov zoo los qhia lawv ib zaug thiab saib xyuas koj cov tawv nqaij cov lus teb.

●Overexfoliation:

Saccharomyces Ferment tuaj yeem muaj cov khoom exfoliating vim nws muaj peev xwm ua kom cov cell hloov pauv. Kev siv ntau yam khoom siv exfoliating los yog cov khoom xyaw ua ke tuaj yeem ua rau overexfoliation, ua rau dryness, redness, thiab irritation.

● Kev hloov pauv ntawm tus kheej:

Txhua tus tawv nqaij yog qhov tshwj xeeb, thiab qhov ua haujlwm zoo rau ib tus neeg yuav tsis ua haujlwm rau lwm tus. Nws muaj peev xwm hais tias qee tus neeg yuav tsis tau txais txiaj ntsig zoo los ntawm Saccharomyces Ferment, thaum lwm tus yuav pom cov kev hloov pauv hauv lawv cov tawv nqaij.

Saccharomyces Ferment Lysate Filtrate Incompatibility:

★ Sib xyaw nrog oxidizing tus neeg sawv cev:

Cov khoom hauv lysate ntawm bifid poov xab fermentation khoom yog yooj yim oxidized, yog li lawv yuav tsum tsis txhob tov nrog oxidants, txwv tsis pub lawv cov kev ua tau zoo yuav raug txo, thiab txawm ua rau muaj kev phiv xws li tawv nqaij khaus thiab ua xua;

★ Sib xyaw nrog acid:

Tus nqi pH ntawm saccharomyces lysate filtrate kuj siab, feem ntau nyob ib ncig ntawm 7. Yog hais tias nws yog tov nrog acidic tshuaj, nws tus nqi pH yuav txo, yog li cuam tshuam nws cov kev ua tau zoo.

★ Sib xyaw nrog cov khoom uas muaj cawv ntau:

Cov khoom uas muaj cawv ntau tuaj yeem ua rau tawv nqaij khaus thiab dryness uas yuav ua rau hnyav dua yog tias ua ke nrog Bifida ferment lysate.

★ Sib xyaw nrog lwm cov khoom xyaw nquag:

Raws li cov khoom xyaw nquag hauv cov tshuaj pleev ib ce, saccharomyces ferment lysate filtrate tuaj yeem cuam tshuam rau lawv cov txiaj ntsig thiab txawm tias ua rau muaj kev phiv xws li tawv nqaij tsis xis nyob yog tias tov nrog lwm cov khoom xyaw nquag;

Yog li ntawd, thaum siv saccharomyces lysate filtrate hauv tshuaj pleev ib ce, koj yuav tsum ua tib zoo xyuas cov khoom xyaw thiab tsis txhob sib xyaw nrog cov khoom xyaw saum toj no. Nyob rau tib lub sijhawm, kev saib xyuas yuav tsum tau them nyiaj rau kev siv nws nyob rau hauv ib qho me me kom tsis txhob muaj tawv nqaij tsis xis nyob los ntawm kev siv ntau dhau.

Xaus:

Kev kho lub cev ntawm tib neeg lub cev yog kho DNA puas tsuaj, saccharomyces ferment lysate filtrate tuaj yeem txhawb kev kho DNA puas, thiab muaj txiaj ntsig zoo rau kev txo cov duab. Thiab nws muaj kev tiv thaiv zoo, thiab tuaj yeem txo qhov dryness thiab rhiab heev ntawm daim tawv nqaij, thiab txo cov kev ntxhov siab xws li lub ntsej muag liab thiab atopic dermatitis. Thiab tuaj yeem txhim kho qhov kev tiv thaiv ntawm daim tawv nqaij barrier, tshwj xeeb tshaj yog kev tiv thaiv ib puag ncig kev hloov pauv. Txawm li cas los xij, yuav luag txhua cov tshuaj tua kab mob antioxidant tuaj yeem txhawb DNA kev puas tsuaj kho, thiab nws tuaj yeem raug cais raws li cov tshuaj tiv thaiv kab mob thiab cov tshuaj tiv thaiv antioxidant. Yog li ntawd, saccharomyces lysate filtrate yog qhov tsim nyog rau cov tawv nqaij rhiab heev thaum lub caij hloov thiab ib puag ncig hloov. Nyob rau tib lub sij hawm, nws kuj yog ib tug zoo heev anti-photoaging muaj, uas muaj ib tug tseem ceeb heev zoo ntxim rau kev kho cov tawv nqaij puas.

Thov xa lus nug rau Email:admin@chenlangbio.comYog tias koj xav yuav saccharomyces ferment lysate filtrate, dihydrooat alkaloids, sodium methylesculetin acetate thiab lwm yam tshuaj pleev ib ce hmoov.